Saturday, February 27, 2010

this week's menu

one

chicken or soy fajitas
black bean soup


two
gado gado with tofu or shredded beef
(indonesian mega salad with peanut sauce)
("The most deliciously revelatory thing you've introduced me to." - Hugh)


three
macaroni and cheese
garlic fried kale


four
jerk ribs or tempeh
curried squash and greens



sichuan hot and sour soup (vegetarian)



brown butter and sage scones

apple cinnamon muffins


brown sugar cake with candided orange peel

vegan chocolate brownies

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